Masonic Menu | The Hercules Pillars

Starters

Crispy fried brie, on a bed of seasoned rocket with a spiced redcurrant jam & Prosciutto Parma ham
Duck pate with a port and balsamic reduction served with melba toast
Classic prawn cocktail; Paprika King Prawns, lettuce leaves, avocado with house dressing
Tomato or Roasted leek & potato soup

Mains

Garlic roasted chicken breast with rosemary salted potatoes, carrot, and braised cabbage served with a roasted gravy
Ham, egg & chips with peas
Steak and ale pie with mustard mash potato, peas & onion gravy
Vegetarian pie with mustard mash potato, peas & onion gravy

Desserts

Salted caramel and chocolate torte with chantilly cream
Twist Strawberries Eton mess with vanilla cream
Sticky toffee pudding with toffee sauce, vanilla ice-cream
A selection of cheese and biscuits

Buffet - £30 per person

Mediterranean Buffet

Orzo pasta salad with cherry tomatoes & feta
Couscous
Hummus with carrot, celery & olives
Brochettes kofta
Sizzling prawns
Bruschetta

Curry Buffet

Naan breads
Chicken Curry
Butternut Squash Spinach & Chickpea Curry
Baby Hasselback Potatoes
Yellow Pilau Rice
Sweet pickled red and white slaw with coriander

Upgrade your buffet to include a dessert for £6.95

BOOKING TERMS & CONDITIONS

Menus choices, allergy information, dining time, and confirmed number of people are to be decided 14 days prior to the event.

All guests must have the same starter, main and dessert - exlcuding any dietary requirements that have been communicated and confirmed by our events team.

Please note we cannot go off menu, all meals must be either on our masonic menu or regular menu.

Any cancellation of agreed numbers within 72 hours of the event will be fully charged.

Minimum 15 persons. If your numbers drop below 15 you will still be fully charged.

Payments accepted: CASH, CARD or bank transfer before the booking date. All bookings must be paid for either at the time of the booking or ahead of time. No cheques accepted.